Course Details
SIT20322: Certificate II in Hospitality
This qualification provides a pathway to work in kitchen operations in organisations such as restaurants, hotels, catering operations, clubs, pubs, cafes, cafeterias, coffee shops.
Skills and knowledge will prepare the students in providing effective hospitality service to customers.
Skills and knowledge will prepare the students in providing effective hospitality service to customers.
| COURSE DETAILS | |
| Hours | 240 hours |
| Type | Board Developed Course |
| Duration | 2 years |
| Unit Value | 2 unit Preliminary 2 unit HSC |
| HSC Exam | Yes |
| ATAR | Yes |
| Workplacement | Mandatory 70 hours |
| SBAT | Opportunity to complete a School Based Apprenticeship or a Traineeship and gain credit towards the HSC |
| RECOGNITION | National and HSC Qualification |
| General Course Flyer | Course Flyer |
| Course Outlines | Subject Information Hospitality 2024-2025 St Raphaels |
Upcoming Courses:
| Name | Course Start Date | Course End Date | Cost | |
| St Raphael's Hospitality (Cert II in Hospitality) 2023 - 2024 | 01/02/2023 | 31/10/2024 | $0.00 |
“We have gifts that differ, according to the grace given to each of us.” Romans 12:6
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